This beachfront hotel in Morro de São Paulo, Bahia is surrounded by a tropical garden with palm trees. It has an outdoor pool, a restaurant and free Wi-Fi.
The apartments are air-conditioned and feature a TV, a minibar, a safe and a bathroom with a hairdryer.
Located on Terceira Beach, Caeira Restaurant serves the best of Mediterranean cuisine, prepared with fresh local ingredients.
Guests can relax in the outdoor pool with bar service or in the hotel's lush garden, which features a hammock and sun lounger.
Morro de São Paulo's bars and restaurants are a 10-minute walk from the hotel's facilities. The nearest airport is Luís Eduardo Magalhães Airport, 81 km from Pousada Caeira.
“Perfect location, large and beautiful property, large room with a relaxing terrasse, friendly staff.”
Elizabeth
英国
“It’s on the beach! Such a lovely spacious room with four poster bed with mosquito netting. Also a hammock hung outside the room. Very picturesque. The staff were lovely and helpful. They booked a boat taxi to the boat and helped me book a ferry...”
T
Thiago
加拿大
“Great breakfast”
C
Chundri
荷兰
“the location directly at the beach and away from the more crowded areas of the island is very nice.
Breakfast was very good and varied.
There was at least one lady at the reception able to speak English”
D
Debora
爱尔兰
“I loved the view of my balcony, the breakfast was perfect and the staff very friendly and helpful.”
Soraia
爱尔兰
“Friendly staff, without exception.excellent breakfast, tapioca was unbelievable. The location was perfect for us, quiet and beautiful. Totally recommend it”
Elina
英国
“Location, views, staff and premises and restaurant food”
Bruna
荷兰
“Very good location (we stayed at the 4th beach, so we recommend staying in the rooms at the 3rd beach if you don't like walking). We were looking for a quieter and more peaceful location. They also offer limited-time transportation. They also...”
Jose
巴西
“This property is well located, it is very nice for families with kids. It’s located in front of the beach. The breakfast is very good, and they very kind and supportive. Many thanks to chef Dalila, I ordered it three times her signature dish,...”